Pure Tableya by Che-Che

Pure Tableya
Pure Tableya

So when I was in Cion-Virge Coffee Shoppe & Restaurant with my family last Saturday, I saw this pure tableya by Che-Che.

Tableya (also tabilya or tablea) is Cebuano for unsweetened chocolate rounds made from cocoa beans. It is a crucial ingredient in the Filipino delicacies sikwate and champorado.

Sikwate is a hot chocolate drink paired with puto, another famous Cebuano food made from steamed glutinous rice, while champorado is sweetened rice porridge cooked with tableya.




About Galwin Fabian 154 Articles
What are we having today? :)

Be the first to comment

Leave a Reply

Your email address will not be published.


*


Notify me of followup comments via e-mail. You can also subscribe without commenting.