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Biscuits Fit for a King (or Queen)

Category : Press Releases

How many food brands can proudly claim that they carry the Royal Seal of Approval and a rich 120-year-old history? Continue Reading

La Placa: A Tasty Plate of Fun

Category : Press Releases

Rainy season has arrived but there’s no reason to stop satisfying hungry tummy and cravings! La Placa Food Fair is now serving hungry customers searching not just for good food, but unique entertainment and dining experience at the Opening Park beside Puregold and Liberty Center, Shaw Boulevard. Continue Reading

The Best Things in Life are 3 at Sentro 1771

Category : Press Releases

As the first in modern Filipino cuisine, Sentro 1771 has gained quite a following over the last 10 years. By now Sentro fans all have personal favorites that keep them coming back for more, be it the Corned Beef Sinigang, Lamb Caldereta, Garlicky Adobo, Rated GG, Catfish Sentro Style or Seafood Sinigang. Now Sentro 1771 offers a special treat to its loyal guests – order three of the dishes mentioned above from 11:00 am to 2:30 pm and get the next one for free! Simply get a card from your server and have it stamped for each dish (max. 1 stamp per visit) then present 3 stamps within 14 days. To give more valued guests a chance to enjoy their favorites, Sentro has extended the promo period until July 31, 2013. Continue Reading

Mercato Centrale is Coming to Pampanga this June

Category : Press Releases

The Mercato Centrale Group is bringing the premier food and lifestyle night market experience to the culinary center of the Philippines – Angeles City, Pampanga in Ayala’s Marquee Mall! Continue Reading

Something Old and Something New at Chateau 1771

Category : Press Releases

In-the-know food players understand that the key for loyal patrons to keep coming back are the new food offerings that regularly evolve—it’s like a nurturing long term relationship that will keep both parties constantly excited. While this is true, many will agree that there’s also always something charming about the old that deserves a big come back. Continue Reading

Stackers Celebrates 5 Years with Penthouse Tuesdays

Category : Press Releases

Its Penthouse Tuesdays at all Stackers Burger Café, as it celebrates 5 wonderful years! Continue Reading

The Debut was Great… Now They’re Magical with the Launch of “Debut by Juan Carlo” in May 2013

Category : Press Releases

The debut has become dull and very predictable. However, debutantes still look for that “x-factor” to capture their unforgettable experience. Juan Carlo the Caterer, the people behind the magical weddings of Ogie-Regine and Zoren-Carmina, will not only give debuts that searched-for “oomph” but make them magical and truly special once more. Continue Reading

The Pastry Boutique’s Sweet Treat for Mom

Category : Press Releases

Surprise mom on her special day as Pastry Chef Johann Dreisger offers a limited edition dessert, the Peach Raspberry Cake available until 12 May 2013 for only P800 net at the Pastry Boutique. Continue Reading

A Sweet Treat for Mom at Cafe 1771

Category : Press Releases

From the smooth and velvety to the sweet cakes without the guilt, Café 1771 presents its homespun cake creations that will surely make mom feel special. From the petite cake to a festive cake size portions for the whole family, these cakes are perfect for the family’s celebration table. Continue Reading

Big Shaker Mobile Bar: For All Your Drinking Needs

Category : Press Releases

Have you ever thought of giving more fun and spark to your event, whether at the home or at the office? Continue Reading

“Mom and Me” at the Hyatt Hotel and Casino Manila

Category : Press Releases

MANILA, THE PHILIPPINES (2 May 2013) – On 12 May 2013, Hyatt Hotel and Casino Manila honours every Mom on Mother’s Day with gastronomic delights and a day of fun. Make a fashion statement by co-ordinating your outfit with your Mom for a chance to win luxurious Pevonia beauty products. Continue Reading

Chateau 1771 Celebrates 25th Year with Priced Slashed Menus

Category : Press Releases

In celebration of its 25th year anniversary, Chateau 1771 is offering two special treats from May 18 to 31, featuring well-loved and one-of-a kind dishes by the group’s Executive Chef, Vicky Rose Pacheco. Continue Reading