About

Table Surfer is dedicated to obsessively profiling food destinations, reviewing new food products and services, and breaking food news.

Table Surfer covers every aspect of the food and drink experience: restaurants, chefs, food trends, cookbooks, wine and spirits, healthy dining, home entertaining, food-oriented travel — and of course cooking.

If you love to eat, like to share your experiences about the places you’ve been to, or  just would like to talk anything about food, you’re most welcome to my humble food site!

Through this site, I share my encounters on different cuisines, foods from the streets, restaurants, desserts from the fridge – the whole enchilada!

My goal is to eat all the delicious (and those that are not) foods around the world, one table at a time—and share them with you! I would also like to hear your food experiences!

Who is Table Surfer?

Table Surfer

My name is Galwin Fabian, I am the person behind this food blog.

Do you take your own photos? What sort of camera set up do you have?

Unless otherwise mentioned, all photos are taken by me. I primarily use a Canon 50D camera. Sometimes, I use my Lumia 830 camera phone to take pictures. I prefer taking my shots using natural light if possible.

How do we contact you?

If you would like to get in touch with me, you can find me on Facebook or you can send me a message via this page. I am also on Twitter, though I don’t tweet much.

Disclaimer

This is my personal blog. The opinions that I express here do not necessarily represent those of my employer or my organization. The information I provide is on an as-is basis. I make no representations as to accuracy, completeness, currentness, suitability, or validity of any information on this blog and will not be liable for any errors, omissions, or delays in this information or any losses, injuries, or damages arising from its use.

4 Comments

  1. Hi! I am an account manager from Extant PR Systems, Inc. One of our clients is Dunkin’ Donuts or the Golden Donuts, Inc. I would like to ask if it is possible to have your contact details and the names of your food bloggers so that I may invite you for future Dunkin’ Donuts, Dunkin’ cafe, GDI events. Thank you and hope to hear from you.

  2. Hi there!!! I would like to invite you to my cakeshop/cafe in Dona Soledad, Better Living Subd., Paranaque City. The Cake Planet & Cafe offers premium cakes and coffee. Our best sellers are the Chocolate Macadamia Sansrival, Mango Empress, Turtle Pie and Banofee Pie and a lot more while we are brewing only LavAzza coffee beans for our hot and cold coffee and frappe preparations. You may call or text me at 0915-4493119/0917-5854432. Bon appetit!

  3. Event: Bloggers Night and Wellness Fair
    Date: December 09, 2011
    Time: 5:00pm to 8:00pm
    Venue: Gandiva Cafe and Archery Range, 7F One Corporate Centre Bldg., Julia Vargas St. cor. Meralco Ave., Ortigas, Pasig City.
    Target Market: Bloggers in Metro Manila
    Objectives:
    1. To introduce Gandiva Cafe and Archery Range to all bloggers in Metro Manila
    2. To give a better understanding about “vegetarianism”.
    3. Introduce archery as a sport.
    4. Exhibit different and new vegetarian cuisine.
    5. Exhibit wellness and healthy lifestyle like exercise, activities and merchandise.

  4. Dear Galwin,

    We would like to invite you to the launching of McCormick’s new Facebook app in the event “Discover Flavors”. Join us on May 10, 2012 as we explore zesty surprises behind McCormick’s herbs and spices. We’ll be waiting for you at Fully Booked TopShelf, B6 Bonifacio High Street, 11th Avenue, Bonifacio Global City, Taguig at 3:00pm.

    Don’t forget to RSVP to me, JC Pullan on or before May 7, 2012. You can reach me at the following contact details

    E-mail: jc@dualactionblender.com
    Mobile: 09166426832
    Telephone: 7503416

    See you there!

    Cheers,

    JC Pullan

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